Sugar High

Pour yourself a cup of Queen’s breakfast tea before deciding which sweet temptation to try first. Will it be Chocolate @ No.5's choc-block, or Frantic Whisk’s melt-in-the-mouth Dutch shortbread? Perhaps the toffee almonds from the Fleurieu or Emmaline’s ANZAC biscuits from Lobethal? Two sweet surprises rich in chocolatey goodness complete the hamper – figs enrobed in delicious smooth chocolate and Chocolate @ No.5’s divine selection pack. A sensational taster hamper for chocolatiers and sweet connoisseurs alike!

• Chocolate @ No.5's chocolate selection
• For the connoisseur, Alison Peck has created a sumptuous mix of handmade chocolates using only the finest couverture. Including peppermint, Baileys, raspberry, salted caramel milk and wine.
• Chocolate No.5 Dipped Figs
• Made with high quality Adelaide Hills figs lavishly enrobed with dark chocolate. They create the perfect bitter-sweet balance, ideal for a decadent after-dinner indulgence. May contain traces of nuts. 
• Fine and Dandy Teahouse The Queen's breakfast
• A smooth aromatic blend that holds beautiful depths of flavour. The Queen's breakfast is a classic that will suit any black tea lover. Strong enough to stand alone, it will welcome a dash of milk with a royal wave.

In the box

• 1 x Chocolate @ No.5 chocolate selection
  
• 1 x Chocolate @ No.5 chocolate block
• 1 x Chocolate @ No.5 dipped figs
• 1 x Fine & Dandy Tea Co The Queen's Breakfast tea
• 1 x Clemco Almonds
• 1 x Frantic Whisk Dutch Shortbread
• 1 x Baylies Double Chocolate & Hazelnut Biscuits
• 1 x Emmaline's ANZAC Biscuits