Five in Fusion
$135.00

Five in Fusion

The Lane’s award-winning Block 5 Shiraz and Chocolate @ No.5’s shiraz-infused truffles create the perfect synchronicity in this uniquely South Australian luxury Christmas hamper.

This Adelaide Hills standout red recently won best South Australian shiraz at the Royal Melbourne Show. Beautifully perfumed with red fruit flavours and chocolate overtones, it is the perfect way to celebrate Christmas. What better way to enjoy a glass of wine than with Block 5 infused truffles? Alison Peck from Chocolate @ No.5 in Hahndorf has created Block 5 truffles, combining a shiraz ganache with an infused gelee over a 55% chocolate shell. The deep red lustre gives a classic festive finish, and is the flawless accompaniment to the wine.

Sourced from Marika Biro Cake Design in the Adelaide Hills is our 2019 Williams & Taylor Christmas cake. Including eight fruits and soaked in The Lane’s Chardonnay Block 3 and brandy, the result is an iced delight.

Adelaide Hills cherry jam from Fiaje, Williams & Taylor smoked almonds from the Fleurieu Peninsula, Les Deux Coqs salted caramel and Hardings balsamic port reduction complete this luxury hamper. Indulge this year with The Lane and Williams & Taylor!

Key highlights:

  • The Lane Block 5 Shiraz 2018
    • Vibrant flavours reflect crisp morning mists and ancient limestone soils warmed in the sun. Red fruit flavours with chocolate overtones. Perfect with our exclusive Block 5 truffles! 13.5% by volume.
  • Chocolate @ No.5 Block 5 shiraz truffle selection
    • Handmade chocolates from Hahndorf made by award-winning chocolatier Alison Peck. Without a conveyor-belt in sight, taste the difference with indulgent treats from the Adelaide Hills. 55% chocolate shell encompassing shiraz infused chocolate ganache and a shiraz base gelee. A deep red lustre finish.
  • Marika Biro Cake Design Christmas Cake
    • Using The Lane's Block 5 Chardonnay, our 2019 Christmas cake is a perfectly balanced Christmas cake, using local ingredients and each cake handmade. Soaked in Chardonnay and Brandy, and with 8 fruits and nuts, indulge this Christmas with this iced treat. One slice is never enough!
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